STARTERS

BUTTERNUT SQUASH SOUP

CHICKEN SALAD WITH SUN DRIED TOMATOES AND OLIVES

CROSTINI WITH SALAMI PICANTE AND MOZZARELLA

MAIN COURSE

CATCH OF THE DAY

TAGLIOLINI WITH PARMESAN SAUCE

GRILLED LAMB WITH PROSCIUTTO, CAPERS, AND BALSAMIC

DESSERT

OLIVE OIL CAKE

 

3 COURSES —  4500

STARTER — 1600

MAIN COURSE    2700

DESSERT —  1200